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Baked Eggs with Salsa Verde

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Source: Food Network


Medi For All Tips:

  • Use olive oil as the main cooking fat.

  • Use store-bought salsa verde to make this dish quicker to put togehter. If you do, make sure to check the ingredients list and avoid any added sugar.

  • Serve with beans and/or whole grain toast and a side of fruit for a well rounded meal.

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