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Greek Summer Salad

Source: Oldways

Medi For All Tips:

  • For a budget friendlier option, substitute pine nuts with sunflower seeds, or chopped walnuts or almonds.

  • To use up any remaining bunches of basil or mint, add mint to your water. You can also freeze mint leaves into ice cubes to save for later uses. Make a batch of pesto with the leftover basil. Try this recipe or adapt the Oldways Beet Greens Pesto posted on this site.


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